When:
October 12, 2016 @ 5:00 pm – 7:00 pm
2016-10-12T17:00:00-05:00
2016-10-12T19:00:00-05:00
Where:
SEMCIL, Inc.
2200 2nd St SW
Rochester, MN 55902
USA
Cost:
$25
Contact:
Cindy Verdick
507-285-3904
Participants will have fun increasing their overall cooking skills through hands-on participation. They will increase their comfort level in the kitchen through practice and experience, learning about kitchen safety and how to read, follow and understand recipes. Class participant size is limited and registration in on a first come basis.

Class Number: FCC2

Registration required by October 3, 2016