When:
August 16, 2017 @ 2:00 pm – 4:00 pm
2017-08-16T14:00:00-05:00
2017-08-16T16:00:00-05:00
Where:
SEMCIL
2200 2nd St SW
Rochester, MN 55902
USA
Cost:
25
Contact:
Lori Pannkuk, IL Specialist
507-285-3904

Participants will have fun increasing their overall cooking skills through hands-on participation. They will increase their comfort level in the kitchen through practice and experience, learning about kitchen safety and how to read, follow and understand recipes.

Cost: $5 per class or $25 for the entire session Fees must be received for registration to be considered complete.

Dates/Times: 6 weeks on Wednesdays from 2:00 pm-4:00 pm starting July 12th-August 16st

Requirements: For ages 22 years of age and older

Registration is required.   Download, fill-out and return the Registration Form with payment. Fees must be received for registration to be considered complete.  Classes will be filled on a first come, first served basis. Registration fee is due no later than July 7th .

Questions please contact:  Lori Pannkuk | Email: lorip@semcil.org | Phone: 507-285-3904 | Mail: Attn: Lori Pannkuk 2200 2nd Street SW, Rochester, MN 55902